Wine Vinho Verde Rose and Asian food
The Portuguese rose wine Vinho Verde It’s a fantastic wine for pairing with several types of Asian food. In Japan, this wine produced only with Espadeiro grapes, it’s fantastic for pairing with a meal like sushi (すし), sashimi (刺身) and tempura (天ぷら) consisting of seafood and/or vegetables deep fried. For a place like Hong Kong we recommend that the wine will be pairing with a delicious meal of Dim Sum (點心). We recommend a meal with several Dim Sum dishes like; Shaomai (燒賣), Shrimp dumpling (蝦餃), Guotie (鍋貼): Pan-fried dumpling, Shaomai (烧卖; 燒賣): Steamed dumplings with pork and prawns, Barbecued pork bun (叉燒包): Bun with barbecued pork filling, and other fantastic Dim Sum delights. Wine rose with a beautiful light salmon rose. In the nose the aroma it’s very fruity raspberry, red berries and fresh strawberries. The palate it’s dry, light, fresh due to its good acidity, citrus, stands the very fresh red fruits intense. It’s a wonderfully wine Vinho Verde Espadeiro that has a sl