Bebidas e Comidas

Italian red wine with 100% Pinot Noir wine grapes. It’s a red wine with a fantastic ruby red color. Wine with hints to candied orange skin, spices, licorice, cassis, tobacco and pleasant balsamic note. To appreciate this wine fully, we recommend to be served at one temperature between 18° to 20°C. Enjoy it with red meat, truffles, game dishes and mature cheeses. Grapes Variety: 100% Pinot Noir Planting density: 5.000 vines per hectare Training system: Guyot Harvest: Manual in 15 kg crates Production: About 60 q.li per hectare Aging: 24 months in medium toasted French oak barrels Alcohol content: 13% vol Sulphites: 26 mg/l of SO tot (UE legal limits 160mg/l max). Blast chilling Once collected and placed in the crates, the grapes are placed inside a blast chilling cell and stored for 24 hours at 7 ° Celsius. This process allows maintaining the grapes intact during the pressing/treading, preserving aromas and organoleptic characteristics. Red Vinifi...

Italian Sparkling Wine Extra Brut Sparkling white wine with one straw yellow color with golden reflections. It’s a Sparkling Extra Brut wine with great mineral complexity, flint note and fruity note. To appreciate this wine fully, we recommend to be serve cold, but not frozen at one temperature between 6° to 8° C. Enjoy it with friends during a celebration or at the table with shellfish dishes or fish soups. It’s a fantastic wine for pairing with tempura. Grapes Variety: 100% Pinot Noir Vineyard Planting density: 5,000 vines per hectare Training system: Guyot Harvest: Manual 15 kg crates Production: about 80 q.li per hectare Aging: 48 months on yeasts then at least 6 months in bottle. Alcohol content: 12,5% vol Residual sugar: 3,5 g/l Sulphites: 71 mg/l of SO tot (UE legal limits 185mg/l max) Vinification with Classic Method The production process consists of several steps: Collection and sorting of the grapes Soft pressing to extract the best part of th...

Italian Spumante Pinot Brut Spumante sparkling wine vinified with long Charmat  Method. Intense straw yellow color, fine and persistent perlage. Ideal with first dishes, shell seafood dishes and raw fish. ABV: 12%.Vol. Enjoy this Pinot Brut Spumante at 6° to 8°C. The Estate Nani is situated south-east of Vicenza, in the heart of Veneto Region, among the Colli Berici (Berici Hills) of volcanic origin. This area is rich in history and art, which is worth visiting for its architectural masterpieces of Palladio’s villas, masterpieces admired and imitated all over the world and precious wines. The climate is mild and the peculiar soil is ideal for the vines and olive trees, present in these places since ancient time. Here where the nature is still intact, a true treasure, we produce our wines following traditional method made from grapes with intense flavours and genuine aroma. Our aim is to produce wines of increasingly high quality and our role is to create the condition to...

Italian white wine Fine wine made from Pinot Bianco grapes, grown in the hill. Straw yellow color with golden hints. Delicate flavour with notes of white flowers, apple and peach, with typical notes of bread crust. The taste is soft, fresh and persistent. Ideal as aperitif, with starters, pasta, soups, eggs and fish. Alcoholic degree: 12.5%.Vol. Serve at 10°-12° C.   Variety: Pinot Bianco 100% Vinification: Cool maceration Soft pressing The temperature of fermentation is under control (17°C) Maturation on lees For more information about this and other Italian wines, please contact us or visit our website .