Red wine Morellino di Scansano DOCG

Italian red wine from the Tuscany

Red wine with ruby red hue.
At the nose the wine is fruity, with evident cherry and blackberry tones and a pleasent spicy and herbal note.
In the mouth it appears fairly dense, with a good body and a balanced acidity, with perceptible, but controlled tannins.
With good persistence, equally due to the fruity and spicy olfactory sensations.
It closes with a slightly bitterish aftertaste.

It’s a wine with 100% Sangiovese wine grapes.

The full body and the good variety of its aromas make this MORELLINO DI SCANSANO DOCG an excellent match for the typical dishes of the local cuisine.
From the rich Tuscan soups to roast red meat, this wine is perfectly matched to pappardelle with wild boar ragout, medium-old sheep cheeses and meet dishes in general, provided they are not grilled.

ABV: 14% vol.

Enjoy it at 16-18°C in medium glasses.

To check all our wines, please visit our website.

Cheers...


Comments

Post a Comment

Popular posts from this blog

Wine Folly | Magnum Edition | The Master Guide

Image
A must have book for all wine enthusiasts. What you find inside: More than 100 grapes and wines color-coded by style so you can easily find new wines you'll love. A wine region explorer with detailed maps of the top wine regions, as well as up-and-coming areas such as Greece and Hungary; Wine labeling and classification 101 for wine countries such as France, Italy, Spain, Germany, and Austria; An expanded food and wine pairing section; A primer on acidity and tannin--so you can taste wine like a pro; More essential tips to help you cut through the complexity of the wine world and become an expert. Wine Folly: Magnum Edition is the must-have book for the millions of fans of WineFolly.com and for any budding oenophile who wants to boost his or her wine knowledge in a practical and fun way. It's the ultimate gift for any wine lover. About the Author Madeline Puckette is a certified sommelier with the Court of Master Sommeliers and worked in several
Read more

BEER BOBELINE BLOND

Image
Blonde Belgium Beer Bobeline lager is a refermented bottled 8.5° beer. Although it packs a punch, it goes down well at pre-dinner drinks and can accompany a simple meal. However, it remains a degustation beer first and foremost. It forms part of the strong lager category. It is full-bodied and has a thick head. When you taste it, you notice a fruity, slightly zesty and spicy taste, in addition to barley and yeast, with a tinge of bitterness, but no hint of aggressiveness. ABOUT THE BREWERY… Didier Dumalin had the idea of creating Bobeline, a beer named after Spa, in 1991. “Although I am originally from Liège”, he says, “I have been coming to Spa on holiday every year in August, since I was a young boy. I have always adored this area, and wanted to do something here. This is why I created a beer, Bobeline, in Spring 1991, which was introduced to mark the Crêtes de Spa event”. Bobeline started out well, and then clearly “just got by” for around ten years. The beer actually
Read more

Red wine Toscana IGT Rosso Ciliegiolo Giove

Image
Italian red wine from the Tuscany. It’s a wine with 100% Ciliegiolo wine grapes. Deep ruby red hue with purple reflections. Even if its aromatic profile is at the beginning wrapped in a peculiar peaty note, it is then completely filled with the most appealing red fruit: strawberry, raspberry and, obviously, cherry. In the mouth the wine feels soft and juicy, with an acidity that is perfectly balanced with the global structure and an excellent olfactory and gustative harmony, with a bitterish finish. Due to its evident aromatic character and its structure, the Ciliegiolo matches easily with different sort of dishes, provided they are rich in scents and not excessively fat, as aromatic cold cuts (e.g. finocchiona), pastas with meat sauces, medium old cheeses and stewed red meats. ABV: 13,5 % vol. Enjoy it at 16-18°C in medium glasses, after decanting. Cheers... To see all our products online: follow this link to bebidasecomidas.eu
Read more